It was a glorious, sunny warm day with an amazing Masuri blue sky and not even a cloud to break up that blank canvas of colour. Our table was situated overlooking the amazing Château, standing proud in its well manicured gardens..
We stayed in this beautiful Château for Valentines night, after out delicious meal in La grange. Here is my link, reference to our stay..
|Pumpkins in the garden|
|View from our table|
La grange-aux-oies, it is a converted Goose barn, reflecting in it's name. It has a very modern but rustic ambience. I love the colour scheme the restaurant has taken, making the restaurant, very alive and welcoming, with it's very modern touches.
Food at La Grange, is second to none, delicious, exquisite, and to die for, the presentation alone, is very pleasing to the eye, and sends a message to your taste buds that you are going to enjoy this. The hard work that Pascal, Chef de cuisine Maître Restauranteur, and his staff put into this presentation, reflects in its popularity, and it is always full.....so booking in advance is a must.
Patrice , Maître d'hôtel-Maître Sommelier gives you a very warm welcome and is very attentive. His attention to detail does not go unrecognised, he ensures that your stay at his restaurant is a memorable one, and that he does very well, hence we go back again and again...
We have already booked in for our Christmas Day lunch..... Bon appétit..
This is the website for a memorable experience..